Projects

We have launched an orchard project where we'll be utilizing organic farming practices to cultivate healthy and delectable Papayas, Bananas, Coconuts, Lilikoi, Sour Sop, Avocado and more.

Our small farm is dedicated to cultivating and planting Hawaiian fruits and plants, as well as preserving their cultural significance. We are committed to ensuring that these native Hawaiian species remain an integral part of the local ecology and continue to play a vital role in Hawaii's food and culture. We grow a range of Hawaiian fruits, such as bananas, guava, and papayas, along with a variety of traditional Hawaiian crops, such as taro and Ulu.  

We have also been actively cultivating a beautiful lavender field for its stunning flowers and fragrant essential oils, in which we'll be further adding to our skincare and health product line-up.

On the beekeeping front, we have expanded our honey producing operation, utilizing premium-quality beehives, allowing us to provide our community with pure raw honey of the highest quality. 

We have set up a vegetable garden.

We have set up a herb garden, showcasing our most popular culinary herbs, which gives our customers easy access to fresh herbs for their meals.